Food: Choose one of the menus:
I
Fish soup classic style
Steamed halibut with mashed cauliflower
and cheese-shrimp sauce
Berry jelly with condensed farm milk ice-cream
II
Avocado-greens salad with traditional smoked Latvian chicken
„Fish symphony” (salmon,halibut,mussels) with French dressing
Portwine boiled pear with walnuts and vanilla ice-cream
III
Shrimp terrine with white wine sauted fresh cucumbers
Lightly fried tuna with fresh tomatoes, bacon and red wine sauce, served with garlic and rosemary fried potatoes
Chocolate-vanilla parfait with nut meringue
with seasonal berry sauce
Home made bread with herb butter
IV
Asparagus and cold-smoked salmon cake
with truffel vinegar sauce
Dorada „ a la Nicoise”(ar anchovy, olivesand fried tomatoes)
Blueberry Tatin with home made poppy icecream
Home made bread with herb butter
Water
Tea or coffee